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Notice: Undefined index: s in /home/blacksom/public_html/wp-content/plugins/wpgc-mobileapi/wpgc-mobileapi.php on line 852 Wine – Red « Menu Categories « Black Sombrero – Lismore’s Mexican Taquería & Tequileria
2012 | Mendosa, Argentina Deep purple with layers pf blue, this superb Malbec offers vibrant aromas of red cherry, ripe plum, blackberry and truffle. Juicy flavours of plum jam and sweet cherry, with a touch of chocolate and cinnamon from oak ageing, lead into a long lingering finish with velvety tannins.
2012 | D.O Ribera del Duero, Spain Purple-coloured with an expressive, fruity nose of blackberry and black cherry. Sweet, forward, and easy-going,it is an excellent introduction to Ribera del Duero as well as an excellent value.
2013 | Porongurup, WA This is a well flavoured wine, it has loads of berry fruit flavours, particularly raspberry and blackcurrant. The beautifully clean fruit flavours are well balanced by the oak characters picked up during its 16 months maturation in French oak.
2013 | Orange, NSW The hue is bright and clear, the varietal expression on both bouquet and palate equally clear; dark cherry, plum, black olive and bramble are synergistically interwoven, framed by ripe tannins. Is Cumulus’ best Merlot to date.
2012 | Barossa Valley, SA Very subtle oak influence, Barossa dark fruits and black chocolate characters rise to the forer, it’s generous and appealing, with soft, fine powdery tannins and lovely length of flavour.
2012 | Frankland River, WA A savoury and slightly spicy Shiraz. Complex, with mature tannins provide a rush of dark fruits, compliments the polished cedar oakyness, chocolate and mulberry aromas. An almost meaty, clovey savoriness, flows over the palate with fine gravely characters.